RBD – Robot Bung Dropper

Up to 650 pigs/h

RBDH – Robot Bung Dropper and H-bone cutter

Up to 550 pigs/h

RHC – Robot H-bone Cutter

Up to 700 pigs/h

RBO – Robot Belly and Breast Opener

Up to 650 pigs/h

RHB – Robot H-Bone Cutter, Belly and Breast Opener

Up to 500 pigs/h

RNC – Robot Neck Clipper

Up to 650 pigs/h

RPS-S – Robot Pig Splitter with Saw

Up to 450 pigs/h

RPS-H – Robot Pig Splitter with Hatchets

Up to 450 pigs/h

RPS-D – Dual Arm Pig Splitter with Circular Saw

Up to 650 pigs/h

RLR – Robot Leaf Lard Remover

Up to 700 pigs/h

RPH – Robot pH measuring

Up to 450 pigs/h

RMP – Robot Marking Printer

Up to 700 pigs/h

RPC – Robot for Primary Cutting

Up to 500 pigs/h

Characteristics of our applications

For pigs between a weight of 60 and 140 Kg (132-308 lbs) hanging on a single hook, cam (double hook) or mesh chain. After each operating cycle, all robot tools are sterilized to obtain the highest hygiene conditions.

  • Standard

    Six-axis industrial robot in a hygienic configuration.

  • Security System

    The entire working space of the robot is closed by a 2m high security fence, with an access door equipped with safety switches.

  • The cuts are calculated accurately by scanning the profile of the surfaces

    This profile is obtained using high resolution 3D readers combined with our own evaluation software.

  • All the materials in contact with the meat have a food certificate

  • Protective cover

    The robot is protected by a swollen cover.

  • Synchronization system with the conveyor

    Using commercial encoders the robot and the vision system are synchronized with the conveyor.

  • Maximum hygiene and safety of food products

    Cleaning and disinfection of the tool after each work cycle.

  • Multiple robot cells can be combined for higher performance and production